1.Crispy Spring Roll - Thai style egg roll, chicken, veggies & glass noodles served with sweet pineapple sauce
2. Summer Roll -Mixed fresh veggies wrapped in soft rice paper served with Hoy-Sin sauce
3. Chicken Satay-Chicken marinated with herbs and grilled on the skewer served with peanut sauce
4. Firecracker-Marinated shrimp with Thai herbs & spices served with sweet & sour sauce
5. Gai Tod-Deep Fried chicken wing marinated with fresh lemongrass, spices & Kaffir lime leaves
6. Tofu Triangle-Golden crispy deep fried tofu topped with sweet cucumber carrot & roasted peanuts
8. Khanom Jeeb-Steamed minced pork & spices wrapped with wonton skin
9. Thai Orchid’s Sampler- Gai Tod (2), Tofu Triangle (3), Pork Dumpling(3), Crispy Roll(2), Crab Roll ">(2),
     Firecracker(3), Chicken Satay (2),Khanom Jeeb(2)
10. MaMa Wing(2)-Boneless jumbo wing stuffed with cabbage. carrot, mushroom & glass noodles
11. Crab Roll- Cream cheese, carrot, onion and water chestnuts wrapped in crispy egg roll skin
12. Small Sampler-Gai Tod, Crab Roll, Firecracker, Spring Roll Dumpling, & Tofu Triangle
13. Shrimp Shumai Dumpling-steamed Or Deep fried served with Thai Orchid’s homemade soy sauce